This Is The Fastest Way To Shuck Corn!

Check out how fast this is!

Of course you can eat this as-is, but if you are bbq-ing, you should definitely toss it on a hot grill for a few minutes to char it up a bit.

Throw on some salt, cayenne, parm or fresh herbs, and of course, lots of butter!  YUM!

How do you like to serve corn?  Tell us your favorite toppings!